Dressed For Dinner Chicken Recipe
Ingredients
- 4 chicken breast
- 1 pakage reduced fat cream cheesee or reg cream cheese
- 2 lemons
- 2 cloves garlic
- 1 zucchini (or 2 small)
- salt & pepper
- olive oil
- 1 cup white wine
- 1 table spoon butter
Instructions
- Butterfly the chicken breast
- salt and pepper inside and out (lightly)
- mix room temp cream cheese the zest of the lemon, curshed garlic and grated zucchini. (grate and put in a strainer with a little salt let drain well and squeese out all juice)
- devide the cream cheese mixture between the chicken, fold and tie or pin with tooth pick.
- heat olive oil and place the chicken in and brown 3 mi. aside on med low heat. while chicken is on stove top slice the lemon and the zested lemon. place the lemons in the pan and bake for 20 to 25 mi. at 350.
- remove and cover chicken put pan on stove and add 1 cup white wine cook for 5 min pull from heat add 1 tab. soon butter and drizzle over the chicken. (lemon can be served and eat or removed depending on your tast) wonderful over pasta.
