Country Club Chicken
Ingredients
- 1 pound Spaghetti
- 4 each boneless chicken breasts season w/ salt &pepper
- 1 each Onion minced
- 7 ounce Fresh mushrooms cleaned and sliced
- 1 can concentrated cream of mushroom soup
- 4-5 slices bacon cooked drained (dont clean pan)
- 1/4 cup dry white wine
- 2/3 cup sharp Cheddar cheese
- 1 each Apple golden; minced and peeled or washed well
- oil or butter
Instructions
- Add butter to the pan you cooked the bacon in and brown the chicken on both sides. Cook onion in same pan for 1-3 minutes; add mushrooms. Cook for 1-3 minutes and add the apple for another 3-4 minutes. Season with a pinch of salt and pepper and crumble the bacon in there. Add wine. Add the soup. Add cheese; melt. Pour mixture over chicken breasts in a casserole dish. Put the casserole in a 350 degree oven for 25-30 minutes. This gives you time to cook your spaghetti. Garnish with more bacon and parsley. Serve with a vegetable.
