Easy Pineapple Chicken

Ingredients

• 3 large chicken breasts
• 1/4 cup flour
• 1/2 tsp pepper
• 1 can pineapple chunks
• 2 tbs vegetable oil
• 1/2 cup pineapple juice from can
• 3 tbs soy sauce
• 1 tsp vinegar
• 1 tbs cornstarch

Instructions

1. Remove skin and any bones from chicken and cut into cubes.
2. Pour flour and pepper in a bowl and dredge chicken through it until covered.
3. Place chicken and oil in a frying and cook until golden brown.
4. Add pineapple and heat through for 5 minutes.
5. In a mixing bowl, stir together the pineapple juice, soy sauce, vinegar, and cornstarch.
6. Add sauce to pan and simmer for 5 minutes.