Quick and Easy Chicken Parmesan

Ingredients

• 4 boneless/skinless chicken breasts (pounded thin)
• 3 tablespoons olive oil
• 2 tablespoons Butter
• 1/2 cup Italian seasoned bread crumbs
• 1/2 cup grated parmesan cheese
• 1 ball fresh mozzarella cheese
• 1 jar spaghetti or marinara sauce
• Salt/Pepper to taste

Instructions

1. Combine bread crumbs and parmesan cheese together in medium sized bowl or on large plate and mix well.
2. Heat oil and butter in large oven safe skillet on stove top over medium-high heat till butter is melted and oil begins to ripple.
3. Season chicken on both sides with salt/pepper. Dredge chicken in bread crumb/cheese mixture and place carefully in hot skillet. Cook chicken on one side till golden brown (about 4-5 minutes). Carefully turn chicken and continue cooking. Slice mozzarella into 1/2 inch thick slices, place on top of cooked chicken and spoon spaghetti sauce over top.
4. Place pan in pre-heated 350 degree oven for 10 minutes or until cheese begins to melt and sauce is bubbly. Carefully remove from oven and enjoy!