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Chicken breast dinner ideas easy Page 53

As You Like It Chicken Breasts Recipe

Ingredients

  • 1/2 pint sour cream
  • 2 Tbsp. lemon juice
  • 2 Tbsp. worcestershire sauce
  • 1/2 Cup butter, melted
  • 1 tsp. celery salt
  • 1/2 tsp. garlic salt
  • 1/2 tsp. salt
  • dash pepper
  • 8 boneless skinless chicken breasts (I usually only use 4 very good sized ones)
  • 3 Cups herb seasoned stuffing mix, rolled fine (and put in a bowl big enough to roll the chicken in)

Instructions

  1. Preheat oven to 350 degrees.
  2. In a large bowl(big enough to dredge the chicken) combine the sour cream, lemon juice, Worcestershire sauce, & melted butter with the remaining seasonings.
  3. Dip the chicken in the sour cream mixture.
  4. Then roll in the herb stuffing crumbs.
  5. Arrange chicken in a shallow greased pan.
  6. Bake at 350 degrees for 40 minutes.

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